A Taste of Brown: Alimentary Anthropology Between Michoacan and Washington
نویسنده
چکیده
Alternative food movements in this country (veganism, local eating, organic, etc.) have often had to frame their demands around the idea that food is both medicine and life, often ignoring the migrant bodies picking these crops. “A Taste of Brown” filters this issue from the perspective of nationalism and capitalist development. It thinks with the experiences of primarily Mexican farm workers in Washington and their distant families and communities of origin in Michoacán, Mexico. Interviewing over twenty people in both locations, it works intergenerationally and transnationally in order to effectively explore how labor affects kinship and expand the discourse around the genesis of immigration. Audio and video equipment helped refuse the structural abstraction of some food commodity analysis by honing in on the crucial non-textual and visceral elements of food that make taste different across varying social contexts. The primary focus is on how alimentary processes are embodied in my informant’s everyday lives in order to attend to how racial and sexual histories are coded in the tastes of different foods. Close attention is paid to culinary memory and labor experience as it relates to agro-labor policy, border militarization, and nation-building at large. Methodologically the thesis mobilizes brownness as a more-than-human conceptual frame for racial difference. That is to say, brownness brings attention to the soil, sweat, and other nonhuman objects such as pesticides that shape the experience of Mexican migrants and agro-food employees in and across the Americas. Ultimately, “A Taste of Brown” gestures towards the dynamic processes by which brown bodies inhabit and find sustenance at the limits of normative forms of political mobilization. Disciplines Anthropology This thesis or dissertation is available at ScholarlyCommons: http://repository.upenn.edu/anthro_seniortheses/171 A TASTE OF BROWN: ALIMENTARY ANTHROPOLOGY BETWEEN MICHOACAN AND WASHINGTON
منابع مشابه
“Hearing from All Sides” How Legislative Testimony Influences State Level Policy-Makers in the United States
Background This paper investigates whether state legislators find testimony influential, to what extent testimony influences policy-makers’ decisions, and defines the features of testimony important in affecting policy-makers’ decisions. Methods We used a mixed method approach to analyze responses from 862 state-level legislators in the United States (U.S.). Data were collected via a phone su...
متن کاملA brief history of Great Basin pikas
The recent discovery that seven of the 25 historically described populations of American pikas (Ochotona princeps Richardson) in the Great Basin of western North America appear to be extinct (Beever et al., 2003) has added emphasis to earlier warnings that Great Basin populations of this animal are highly vulnerable (McDonald & Brown, 1992). Here, I use archaeological and palaeontological recor...
متن کاملObama’s Counterterrorism Policy and the Washington Post’s Editorials: A Critical Discourse Analysis of Media-State Interaction
American mass media’s relation with the US government in foreign policy decision-making has been the subject of numerous studies in the interdisciplinary field of political communication. This paper reexamines the interaction between the media and the government in the US foreign policy decision-making process, analyzing the possible congruity and/or incongruity between The Washington Post...
متن کاملHistological and histochemical study on the alimentary canal in Walking catfish (Claris batrachus) and piranha (Serrasalmus nattereri)
The purpose of this study is to describe the histological and histochemical features of digestive tract intwo aquarium fishes with different types of feeding habits which are omnivorous (Walking catfish) andcarnivorous (piranha), respectively. Five adult Walking catfish (L: 26.4 ± 3.4 cm, W: 265 ± 55 g) and fiveadult piranha (L: 23.6 ± 4.5 cm, W: 247 ± 50 g) were used for this study. The fishes...
متن کاملBitter Taste Receptors Influence Glucose Homeostasis
TAS1R- and TAS2R-type taste receptors are expressed in the gustatory system, where they detect sweet- and bitter-tasting stimuli, respectively. These receptors are also expressed in subsets of cells within the mammalian gastrointestinal tract, where they mediate nutrient assimilation and endocrine responses. For example, sweeteners stimulate taste receptors on the surface of gut enteroendocrine...
متن کامل